The theme of the mission footprint tagged "FOOD AND AGRICULTURAL SUSTANABILITY THROUGH SMART AGRICULTURE AND FUTURE FOOD" was launched towards food sustainability and affordability.

Amb. Stephen Opeyemi Owolabi, the chief executive officer of OPIBOLSTOW gave the agricultural sector of Africa an unwavering confidence on 8th of November 2021 when he shared his well detailed footprint that the agriculture and economic sectors must enlist in order to have a sustainable continuous improvement.

He lay much emphasis on agriculture being the bedrock of economic growth and survival. He also opined that agriculture must take a better dimension than the one we are accustomed to so that sustainability can be achieved in the long run by consciously integrating farming, strategizing and revisiting already blueprint lay out for a successful agri cultural growth, and integrating farming as a business venture.

Amb. Stephen Opeyemi Owolabi is an expert in agriculture, food production and processing who believe that food sustainability should not be the sole responsibility of the government.